All You Need Is ...
For the cupcake
- 1 box Betty Crocker™ Devil’s Food Cake Mix
- 120ml vegetable oil
- 230ml water
- 3 medium free range eggs
For the decoration
- 1 tub Betty Crocker™ Velvety Vanilla Icing
- 12 pink or chocolate wafer biscuits
- 1 liquorice Catherine wheel, unrolled and cut into 24 equal short lengths (discard or eat the sweet in the centre!)
- 48 red sugar-coated mini chocolate beans
- 2 short pieces liquorice, cut into 24 small triangles
- 1 small tube black writing icing
- 1 shredded wheat biscuit, broken into strands