Ingredients
Sugar, Wheat Flour, Palm Fat, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Modified Corn Starch, Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides, of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose, Corn Starch, Salt, Flavouring, Colour: Sulphite Ammonia Caramel
Stabiliser: Xanthan Gum
For allergens, see ingredients in bold
May contain Milk, Egg and Soy ingredients
To make sure you always have the most up to date information about any allergens and ingredients in our products, be sure to check the pack carefully before buying in case any changes have been made.
Nutrition Information
Cake Mix As Sold Per 100g
Prepared Unbaked Cake Mix As Prepared 1/12th Of Cake (69g) Without Icing
%RI* (Serving Size: 12) contains:
Energy
1617kJ/382kcal
873kJ/208kcal
10%
Fat
4.8g
9.1g
13%
of which saturates
2.6g
2.0g
10%
Carbohydrates
77.9g
27.6g
11%
of which sugars
47.2g
16.8g
19%
Fibre
1.0g
0.3g
Protein
6.3g
3.8g
8%
Salt
1.3g
0.50g
8%
* Reference intake of an average adult (8400kJ/ 2000kcal)
Contains 12 portions.
Please be aware that all our products are subject to reformation at any given time. Consequently, we would recomment that you always check the ingredient lists and nutritionals on the pack of all our products prior to purchase to determin product content.
You May Also Like
-
Devil’s Food Cake MixDevil’s Food Cake MixBetty Crocker’s Devil’s Food Cake Mix is beautifully quick and easy to make, with rich, dark and decadent results. Chocolate heaven is just 3 steps away with this rich, dark and indulgent chocolate cake. It's simply irresistible! Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fanassisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!
-
Tempting Chocolate CakeTempting Chocolate CakeMoist and fabulously fluffy this delicious chocolate cake is quick and easy to make and guaranteed to delight. Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!
