Make chewy cookies
To make your cookies chewy, all you need to do is give your cookies less time in the oven. A cookie that has had less time in the oven will have a chewier texture. Betty Crocker recommends just a few minutes less time in the oven will help you achieve the chewy texture that you're looking for.
Experiment with different timings to get the chewiness that's right for you.
Make crunchy cookies
Make your cookies crunchy by leaving them longer in the oven. Betty Crocker recommends experimenting with different timings to see what level of crunch you prefer for your crunchy cookies.
To recap; less time in the oven makes cookies chewy and more time in the oven makes them crunchy!
What cookie will you choose? Decisions, decisions…”
Looking for the perfect cookie recipe? Head over to the recommended list from the Betty Crocker Kitchens here.