Classic Vanilla Cupcakes

Bring a touch of glamour to any celebration with these rainbow sprinkles cupcakes, brought to you by Betty Crocker™.

Difficulty Level

Classic Vanilla Cupcakes

Bring a touch of glamour to any celebration with these rainbow sprinkles cupcakes, brought to you by Betty Crocker™.

  • 45min Total Time
  • 12 Servings

All You Need Is ...

Cupcake

  • 1 box Betty Crocker™'s Velvety Vanilla Cake Mix
  • 60 ml vegetable oil (4 tbsp)
  • 180 ml water
  • 3 medium free range eggs

Icing

  • 1 tub Betty Crocker™ Vanilla Icing
  •  Sugar paste
  •  Rainbow sprinkles

Made with these Betty Crocker ™ products

Betty's Easy Steps Hide Images

Preheat your oven to 180°C (160°C for fan assisted ovens) / Gas Mark 4.

Mix the cake mix, apple sauce, water and oil gently together and then whisk (by hand or electric mixer) for 2-3 minutes until well blended. Add half of the vanilla seeds to the batter and mix well.

Pour the cake mixture evenly into a greased cupcake tray.

Bake in the centre of the oven for between 22-27 minutes or until a rounded knife inserted into the centre of the cake comes out clean, then cool on a wire rack.

Ice each cake with an elegant swirl of Betty Crocker™ Icing once cooled. Scatter over the Rainbow Sprinkles and decorate with a beautiful sugar paste rose for an amazing result!

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