Crust mix (220 g): Wheat flour, sugar, palm fat, dextrose, skimmed milk powder, anti-caking agent (calcium phosphates), salt, modified corn starch, raising agent (sodium bicarbonate), corn starch.
Lemon flavour filling mix (290 g): Sugar, corn starch, wheat flour, palm fat, modified corn starch, acidity regulator (citric acid), salt, raising agent (sodium bicarbonate), natural lemon flavouring.
For allergens see ingredients in bold. May contain milk and soy.
* Reference intake of an average adult (8400kJ/ 2000kcal)
Contains 12 portions.
Please be aware that all our products are subject to reformation at any given time.<br>Consequently, we would recomment that you always check the ingredient lists and nutritionals on the pack of all our products prior to purchase to determin product content.
Devil’s Food Cake MixDevil’s Food Cake MixBetty Crocker’s Devil’s Food Cake Mix is beautifully quick and easy to make, with rich, dark and decadent results. Chocolate heaven is just 3 steps away with this rich, dark and indulgent chocolate cake. It's simply irresistible! Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fanassisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!
Vanilla Buttercream Style IcingVanilla Buttercream Style IcingSmooth, creamy and full of flavour, this scrumptious vanilla buttercream icing is the perfect frosting for your Betty Crocker cakes and cupcakes. Ready to spread Each tub contains enough icing to cover and fill an 8" cake (serves 12) or cover up to 27 cupcakes. Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!