Sugar, Wheat Flour, Dry Molasses, Palm Fat, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate, Ground Ginger (2%), Modified Corn Starch, Corn Starch, Emulsifiers: Propane-1,2-Diol Esters of Fatty Acids, Mono- and, Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Salt, Colour: Sulphite Ammonia Caramel, Spices, Stabiliser: Xanthan Gum
May contain Milk, Egg, and Soy Ingredients
To make sure you always have the most up to date information about any allergens and ingredients in our products, be sure to check the pack carefully before buying in case any changes have been made.
* Reference intake of an average adult (8400kJ/ 2000kcal)
Contains 12 portions.
Please be aware that all our products are subject to reformation at any given time.<br>Consequently, we would recomment that you always check the ingredient lists and nutritionals on the pack of all our products prior to purchase to determin product content.
Devil’s Food Cake MixDevil’s Food Cake MixBetty Crocker’s Devil’s Food Cake Mix is beautifully quick and easy to make, with rich, dark and decadent results. Chocolate heaven is just 3 steps away with this rich, dark and indulgent chocolate cake. It's simply irresistible! Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fanassisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!
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