Gluten-Free Devil’s Food Cake

Get ready to whip up something rich, dark and gorgeous – and gluten free! So grab your apron and mixing bowl and fire up your oven to 180°C(160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!

Difficulty Level

Gluten-Free Devil’s Food Cake

Get ready to whip up something rich, dark and gorgeous – and gluten free! So grab your apron and mixing bowl and fire up your oven to 180°C(160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time!

Ingredients

Rice flour, sugar, starch (potato, corn), fat reduced cocoa powder (7%), palm fat, raising agents (sodium bicarbonate, diphosphates), salt, stabiliser (xanthan gum), natural vanilla flavouring.

For allergens see ingredients in bold. May contain soy, egg and milk ingredients.

Nutrition Information

Cake Mix As Sold Per 100g
Prepared Unbaked Cookie Mix As Prepared (36g)
%RI* (Serving Size: 12) contains:
Energy
1552kJ/371kcal
969kJ/231kcal
12%
Fat
5.1g
12.0g
17%
of which saturates
2.6g
2.4g
12%
Carbohydrates
75.4g
26.7g
10%
of which sugars
36.4g
12.9g
14%
Fibre
2.7g
1.0g
Protein
4.4g
3.6g
7%
Salt
2.74g
1.03g
17%
* Reference intake of an average adult (8400kJ/ 2000kcal)
Contains 12 portions.
Please be aware that all our products are subject to reformation at any given time. Consequently, we would recomment that you always check the ingredient lists and nutritionals on the pack of all our products prior to purchase to determin product content.

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